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7 Cocktails a Week



4.5cl Seven Seals Single Malt Port Wood Finish
4,0cl Helmut Vermouth the White
1,5cl San Cosme Mezcal
2,5cl freshly squeezed lime juice
2.0cl pineapple syrup (Monin)


Add all ingredients to a shaker with ice cubes and shake vigorously.
Then pour into a tumbler over fresh ice and garnish with a pineapple slice.

Created by David Gran